Authors: Ajit Kerketta, Raghavendra A N
This study explored how access to local, traditional food influences the motivation and retention of Indigenous community health workers (CHWs) in rural Jharkhand, India. CHWs who had consistent access to nutritious local foods reported higher job satisfaction, better health, and stronger commitment to their roles. Community support and cultural ties to food also played a key role. The findings suggest that improving access to organic, nutrient-rich food can help retain CHWs and strengthen rural healthcare services.
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Resource Topic: CHW, CHW Motivation
Resource Type: Qualitative
Year: 2025
Region: Asia
Country: India
Publisher May Restrict Access: No
